Five Little Pigs, Wallingford: ‘The cooking really is up to scratch’ – restaurant review It’s named after an Agatha Christie whodunnit, but the only crime here is that it’s not busier, says Jay Rayner The Guardian - UK · Apr 10, 2022
caroline review – a heady, up-close gig for our fractured times The south London band’s mix of loud-quiet folk-rock and drone instrumentals is transformed live into a bewitching exercise in musical brinkmanship The Guardian - UK · Apr 9, 2022
Claw & Hammer, London: ‘The seafood is terrific’ – restaurant review The City of London may be an unlikely spot to catch the taste of the US south, but wait till you try Claw & Hammer, says Jay Rayner The Guardian - UK · Apr 3, 2022
The LaLee, London: ‘A menu designed for well-heeled tourists’ – restaurant review This Lillie Langtry-themed room isn’t as seductive as it thinks, but the Caesar salad is a showstopper, says Jay Rayner The Guardian - UK · Mar 20, 2022
Double Dragon, London: ‘A great night out’ – restaurant review Dramatic flavours and look-at-me food will wake the polite ghosts at a grand old restaurant haunt, writes Jay Rayner The Guardian - UK · Mar 13, 2022
Thousands gather in cities across the UK in support of Ukraine Trafalgar Square a sea of blue and yellow as demonstrators protest against brutal Russian invasion The Guardian - UK · Feb 27, 2022
Sugarcane London: ‘This is all comfort food’ – restaurant review The food is terrific, but it is the story of care leaver Chef Tee’s Sugarcane London that’ll feed your soul. By Jay Rayner The Guardian - UK · Feb 13, 2022
Food House, London: ‘Full on, in a very good way’ – restaurant review The address has long been a family favourite, but the new owners provide a great reason to revisit, says Jay Rayner The Guardian - UK · Feb 6, 2022