The Latest Breaking News from Jemma OHanlon

Cheap, reliable egg alternatives: what to use for whipping, baking and high-protein snacking

No one thing can replace an egg’s multiple uses – but based on what you’re cooking, easy, low-cost alternatives abound

The Guardian - AU · Apr 16, 2025

Skim’s not in: Australians switch back to full-fat milk

As nutritional understanding evolves, Australians are ditching low-fat dairy products and returning to full cream, Dairy Australia sales data shows

The Guardian - AU · Mar 8, 2023

Five tips on staying healthy in the silly season

The silly season is fast approaching and with it, a silly amount of eating and drinking.

The New Daily · Nov 18, 2022