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The Latest Breaking News from Harneet Baweja

Fortune Fried Chicken: Gunpowder founder to launch Thai gai tod restaurant

For its soft launch, the restaurant is giving away 500 free chicken burgers

Evening Standard · Mar 12, 2025

Jimi Famurewa reviews Empire Empire: Boogie wonderland minus the knockout glitterball

Sorry, but Notting Hill’s new disco-dancing Indian needs more exuberance and fewer flat-flooted flavours, says Jimi Famurewa

Evening Standard · Jun 28, 2023

Empire Empire: Disco-themed Indian restaurant to open in Notting Hill

Expect drinking, dancing and dining all under one roof — and, with a bit of luck, plenty of silk, floral shirts

Evening Standard · Jan 6, 2023

From analysis to the latest developments in health,
read the most diverse news in one place.

£14 pints? Pubs say they’ll call orders long before then — but vow to battle on

Soaring energy prices, runaway inflation and the cost of living crisis pose a life-or-death threat to hospitality businesses, especially in London. Publicans and restaurateurs say they have little choice but to dramatically raise prices — so, asks David Ellis, what can be done to help them?

Evening Standard · Oct 3, 2022

How to make the perfect baingan bharta – recipe

The north Indian spicy aubergine mash that can never be anything less than delicious, tested with laboratory intensity by our own in-house perfectionist

The Guardian - UK · Sep 28, 2022

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