Celebrity chef Heston Blumenthal is charging a whopping £395 per person to eat a Christmas dinner at his The Fat Duck restaurant – but at least you get a welcome drink.
Located in Bray, Berkshire, the three-star Michelin restaurant serves up seasonal menus, called Anthologies, which it changes each quarter.
The Christmas Edition of the Anthology Menu is "one full of wonderment and anticipation", albeit at a hefty price tag.
