Choosing the best breakfast can be difficult as there are so many different options - from a traditional fry-up, to scrambled eggs on toast and various types of omelettes.
One thing many brilliant breakfast dishes have in common are eggs - a tasty and filling food - that can also be a difficult thing to perfect, reports the Mirror.
Many people will want a nice, runny yolk so they can dip their toast into a boiled egg - but overcooking the egg even slightly can leave you with a rubbery taste in your mouth.
