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The Guardian - UK
The Guardian - UK
Lifestyle
Rachel Dixon

‘Don’t ever assume there’s anything to eat!’ 29 tips for perfect vegan holidays, from where to go to how to order

A woman walking through a food market.

This spring, I spent five weeks travelling around Mexico – my longest time away from home since becoming a vegan two and a half years ago. It was a learning experience: lots of incredible vegan food, gallons of fall-back guacamole and the odd cheese-related disaster. This is what I found out about being a vegan on holiday, and the advice I received from more seasoned vegan travellers.

Choose your destination wisely

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