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The Economic Times
The Economic Times
Trending Desk

Chef Kunal Kapur’s dal chutney recipe: A crispy, spicy twist to make everyday meals more interesting

Dal is a staple in many Indian households and is often prepared as part of everyday meals. If you want to give the humble dal a different twist, celebrity chef and MasterChef India judge Kunal Kapur has shared an interesting dal chutney recipe that can be paired with roti, dosa, idli and paratha.

The chef shared the recipe on Instagram and explained how roasted dal, spices and chillies give the chutney a crispy, spicy and slightly nutty flavour.

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