The Latest Breaking News from Eataly

The $18 jarred pasta sauce era is here

Ragu once needed doctoring. Today's premium jars promise great sauce with little effort

Salon · Sep 20

Where to eat for lunch on Easter Sunday

An Easter meal is about more than just lamb, say Josh Barrie and David Ellis. It’s about family, comfort, and fun

Evening Standard · Mar 24, 2025

Eataly Japan’s founder brought Mercato Metropolitano to London—this is the one item he’d would be 'lost' without

Mercato Metropolitano founder and CEO Andrea Rasca, walks to work, eats out 70% of the time and has his clothes tailor-made—here’s what his Good Life looks like.

Fortune · Nov 5, 2024

This app is fighting food waste with discounted mystery bags from Dallas restaurants

DALLAS — Instead of tossing leftover pastries and surplus meals, some Dallas bakeries and restaurants are now selling them at discounted rates to reduce food waste.

Tribune News Service · May 22, 2023

Best hotels in Las Vegas 2023 for style and location

Bright lights, big(ish) city – here are the best hotels in Sin City

The Independent UK · May 16, 2023

Manchester food hall named best in the UK for 'exceptional' food

Three Manchester food halls made it into the top 10

Manchester Evening News · Mar 15, 2023

Zodiac-themed food is having a moment

"It's no surprise that elements of this ancient practice have gone mainstream," astrologer Nina Kahn says

Salon · Aug 20, 2022

3 Italian cocktails for summer

Eataly's beverage director weighs in on what to drink if you aren't feeling an Aperol spritz

Salon · May 30, 2022

Expert guide to a better Aperol spritz

From glassware to garnishes, here's what you need to know to make the best seasonal spritz

Salon · May 30, 2022

Best Italian cookbooks to try for delicious classic recipes

When in Italy, do as the Italians do and whip up gorgeous Mediterranean meals

Evening Standard · May 23, 2022