Summer, a season of good eats and fresh produce, has been tainted by a rampant parasitic outbreak that’s made us all scared to indulge in a generous plate of Caesar salad.
Within a few short weeks, an ongoing outbreak of Cyclospora, a foodborne parasite that can contaminate raw fruits and vegetables — and lead to several unpleasant gastrointestinal symptoms — has fueled a nationwide panic. Bagged salad mixes and kits, which have been linked to previous outbreaks in the United States and Canada, were suddenly a no-go. Same with precut or packaged lettuce, fresh cilantro, fresh basil, raspberries, snow peas and green onions.
