There’s something almost magical about planting garlic and shallots in the crisp air of autumn. While most of your garden is winding down, these flavorful underground powerhouses are just getting started. They don’t mind the chill — in fact, they love it. Planting them now sets the stage for bold, aromatic harvests that will make your kitchen (and your taste buds) sing come summer.
So grab your trowel, slip on your gloves, and let’s dig into why right now is the perfect time to plant garlic and shallots.
