A popular North East restaurant group says it is in talks with investors to help it drive major expansion across the UK.
Howard Eggleston opened the first Tomahawk Steakhouse in Potto, North Yorkshire, in 2017, quickly drawing regular crowds with its Tomahawk steaks, Himalayan salt dry-aged beef and Yorkshire wagyu.
Its success led to more openings across the region – including eateries in Yarm, Newcastle, Hustwaite and Ponteland – and Mr Eggleston and his team have since expanded outside its heartland North, while seeking out locations for further Tomahawk restaurants around the UK.
