Viral Irish chef Nathan Anthon has shared on TikTok the perfect air fryer hack to make a delicious snack with the beloved Cadbury's Creme Egg.
The Irish chef has revealed how to make air fryer cream egg croissant balls. The end result looks fabulous - and it only takes ten minutes to make.
The video shows Nathan with a "Jus-Rol" croissant pastry. He then unwraps a whole creme egg, cuts the pastry into large triangles and pops a creme egg in the middle of each of them. The chef then forms a ball with the dough, brushes the pastry with egg wash and pops it into the air fryer for 8 minutes at 170 degrees celcius.