From the Tour de France and Paris-Roubaix to the GP Kranj and Tour of Estonia, every bike race around the world has one thing in common – the feed zone.
Positioned along the course of every race in professional cycling, the feed zone is a key point of the race often overlooked by fans – it's not a high-mountain climb or a steep hill where riders can make a difference, but its unseen effects still have a large influence on the action.
