It’s time for one final course with Stanley Tucci, as Tucci in Italy episode 5, “Lazio,” serves as the finale for the inaugural season of his new travel/food show on National Geographic. And just as the other episodes this season, Tucci in Italy Lazio featured plenty of incredible dishes that I could almost taste through the screen.
After picking some of my favorite dishes featured in the episodes on Tuscany, Lombardy, Trentino-Alto Adige and Abruzzo, I’ve picked three more (and an honorable mention or two) from Lazio, the region that includes Rome and its surrounding and varied countryside.
