A feast of vegetarian dishes of different regional cuisines is being spread out for the BJP conclave participants at HICC here.
From Vada Pav to dry fruit tea cake to double ka meetha to Telangana sarva pindi, scores of starters, salads and desserts would be served for four days from Friday to the political bigwigs coming from different parts of the country. There would be some live food counters serving ‘bellam (jaggery) jalebi with Rabdi’.
Special Navaratri varieties are also being made available, prepared without onions or garlic. Separate and live Hyderabadi biryani albeit vegetable counter has been arranged. Here Subzi dum, Qubooli and Motiya biryani is available for the guests.
