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Irene Labuschagne, Principle dietitian at the Nutrition Information Centre, Stellenbosch University

South Africa's hunger problem is turning into a major health crisis

Food parcels are handed to residents at a food distribution organised by the grassroots charity Hunger Has No Religion, in Westbury, Johannesburg. MARCO LONGARI/AFP via Getty Images

One in ten South Africans go hungry every day. As a result malnutrition levels are high. Malnutrition has three simultaneous dimensions: undernourishment, micronutrient deficiencies and over-nutrition.

These can manifest in stunting – being short for one’s age because of long-term undernutrition. In 2016 it was estimated to be 27% among South African children. This is high. Africa is currently the only continent where stunting rates continue to rise, with 27% of African children classified as stunted in 2018.

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