SLRT, the operator of Sizzler steak restaurant under The Minor Food Group Plc, is poised to increase prices of some items by 5-10% today as operating costs continue increasing as a result of the prolonged Covid-19 outbreaks and the Russia-Ukraine conflict.
Kreetakorn Siriatha, the company's general manager, said operating costs have risen continuously over the last 3-4 months. Prices of vegetables, for instance, doubled since the end of last year while those of pork, chicken and dairy products started increasing early this year.
