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The Independent UK
The Independent UK
World
Kelly Rissman

Red Lobster’s 35-year-old CEO announces new menu items and return of favorites in bid for millennial resurgence

Red Lobster’s CEO is trying to refresh the 56-year-old casual dining chain with new menu items to appeal to millennials as the beleaguered chain looks to rebound from bankruptcy.

“We want to make the restaurants more fun,” Damola Adamolekun, 35, told NBC News last week. “We want to make this more energetic.”

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