The Queen’s Jubilee is here. Events will be taking place up and down the country over the special bank holiday weekend to commemmorate the monarch’s 70 years on the throne.
It’s become somewhat of a foodie event, too, with Jubilee-themed food popping up in supermarkets, updates on classic recipes like coronation chicken and victoria sponge, and a dedicated Platinum Jubilee Cookbook by Ameer Kotecha collating recipes from embassies around the world.
