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Tribune News Service
Tribune News Service
Lifestyle
Barbara Intermill

On Nutrition: Is going meat-free the answer to climate change?

When it comes to climate change, are cows as bad as cars? Probably not, says Dr. Frank Mitloehner, University of California, Davis researcher and air quality specialist. He asserts that meat and dairy animals are not major drivers of climate change and they might well be part of the solution.

Wait, what?

People have many reasons to limit or eliminate animal foods from their diet, Mitloehner explains, “but if curbing climate change is one of them, they are being deceived by misinformation that puts undue blame on animal agriculture. In reality, it is the burning of fossil fuels that poses the biggest threat to our planet. Campaigns that rally against animal protein by inflating their climate impact serve as smokescreens, diverting attention away from the main climate menace.”

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