Located next to the Nottingham Canal, Cleaver and Wake is a fine dining restaurant at Nottingham’s Island Quarter. It opened in October last year and, according to The Times, is one of the UK's best riverside restaurants and pubs.
Visitors at the restaurant can find a modern and elevated dining experience, with an emphasis on quality seasonal British ingredients. The restaurant is based on the first floor, above Binks Yard, at the development off London Road.
The Times put together a list of 31 of the UK’s best riverside restaurants and pubs. Amongst that list is Cleaver and Wake where MasterChef: The Professionals champion Laurence Henry is the chef patron.
