A new patisserie has opened its doors in Cardiff, serving some mouth-watering cakes, gateaux and more. Chapter 22 Patisserie quietly opened earlier this year in Llandaff North but after a big launch it's now serving over-the-counter treats as well as the bespoke cakes that chef Craig Marc has been making for the past few months.
Craig made his career as the chef to the Wales youth football teams and to Queens Park Rangers FC - but after growing up in Llandaff North, he's returned home to open his patisserie. The name Chapter 22 comes from the new chapter Craig is hoping to enter in the year 2022, and he's off to a flying start.
In the patisserie, he serves up a range of petit gateaux, macarons, cakes, brownies, doughnuts, macarons and more. All of it is visually stunning and very photogenic - and business, so far, is booming.
