The number of cases of salmonella in the UK linked to Kinder products has risen to 67, the UK Health Security Agency said. It said that, as of today, the number of cases linked to the outbreak had risen to 67, the majority of which are in children aged under five.
The UKHSA said it was continuing to work with the Food Standards Agency, Food Standards Scotland, Public Health Scotland, Public Health Wales, Public Health Agency Northern Ireland, as well as international public health and food safety authorities, to investigate the ongoing outbreak of salmonella linked to certain Kinder products produced by the Ferrero Group.
The affected products include Kinder Surprise, Kinder Mini Eggs, Kinder Surprise 100g and Kinder Schokobons.
