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St. Louis Post-Dispatch
St. Louis Post-Dispatch
Lifestyle
Daniel Neman

Make corn pop: Pan-roasting makes flavor a little sweeter, adds appeal

It's getting so you can't take a step without treading on an ear or two of corn.

That's a good thing. Of all the wonders that the Americas have given to the world, perhaps corn is the most wondrous of them all.

We won't fault you if you want to make a case for tomatoes. But right now, with corn as high as an elephant's eye, and far more abundant, we'll pick the sweet yellow (or white) goodness of corn.

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