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The Guardian - AU
The Guardian - AU
Lifestyle
Thomas Carr

Light and floral or intensely orange-y? 10 summer spritzes beyond the obvious

The hand of a bar tender can be seen placing a saltbush garnish into a cocktail. There is a line of glasses on the bar being prepared. Lemon wedges, ice, rose petals and the saltbush garnish can be seen.
Compared with other cocktails, the spritz is a much lighter option. Photograph: Marissa Powell/Getty Images

While spritzes are synonymous with Italy’s aperitivo culture, they have evolved into one of the world’s most loved cocktails.

The beauty of the spritz, aside from its versatility, is its lower than average alcohol by volume (ABV).

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