By the time he crossed the U.S.-Mexico border and arrived to Atlanta in late August, Klinsman Torres had exhausted his savings. The Venezuelan migrant’s most immediate priority was to find work.
“Nothing is below me,” he said. “Work is work.”
In the past, Torres had worked in kitchens and on construction sites. He cleaned bathrooms. In Atlanta, he quickly found work as a gardener on a golf course. Now, he works in a hotel.
