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The Independent UK
The Independent UK
Lifestyle
Hannah Twiggs

How to make the perfect risotto: Five expert tips and two easy recipes

A risotto with a twist – sweet peas, tangy goat’s cheese and juicy prawns for a dish that feels special without the fuss. - (Rice Association)

When it comes to comfort food, few dishes can rival a well-made risotto.

Creamy, indulgent and endlessly adaptable, it’s a recipe that rewards patience – but with a few clever tweaks, even weeknight cooks can achieve restaurant-worthy results.

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