While often overlooked for summertime sipping, red wines can be a delightful option when the weather warms up. As well as pairing perfectly with alfresco dishes, from summer risottos and salads to charcuterie boards and cheese platters, they also complement the rich, juicy flavours that come from chargrilled, barbequed meats.
For that reason, as barbeque season officially starts, supermarket Aldi wine expert Sam Caporn has shared her top red wine choices for dishes this summer.
Seven Peaks Californian Petite Sirah 2019 (£10.99/75cl) Available online.
