Gordon Ramsay is charging £400 per head for dinner on Hogmanay at one of his restaurants - and the eyewatering price doesn't even include drinks.
The 56-year-old Celebrity Chef is serving items including duck tea, Orkney scallops and roast veal at his flagship eatery in Chelsea. And, if customers want to enjoy wine with their meal, they'll have to fork out an extra £275 for the optional "wine pairing".
It could see you spend up to a staggering £675 per person for the dinner, and even that's without considering the tip you might want to leave the staff at the end of your evening. The Mirror reports that Restaurant Gordon Ramsay isn't the only one of the chef's venues to be putting on a spread for New Year's Eve either, as you can also knock £100 off the bill by visiting his Pétrus eatery.
