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The Guardian - UK
The Guardian - UK
Environment
Sara Hudston

Country diary: A spectacular summer for ragwort – and that’s no bad thing

ragwort flowers
Ragwort is a valuable source of late-summer food for more than 80 invertebrates. Photograph: Sara Hudston

This has been a spectacular ragwort summer. Tall, flat-topped candelabras of egg yellow have lighted long stretches of road verge, filled sunny corners of pasture and erupted in the middle of less-mown lawns. But it’s a controversial plant, characterised by some as a “deadly daisy”. All parts contain toxic alkaloids, which if eaten will cause cumulative liver damage in horses and cattle, sometimes with fatal results.

Even a light brush against the leaves and stems releases a strong odour, which has inspired descriptively uncouth names, including mare’s fart and stinking willy. The pong has a practical purpose, helping to deter herbivores from grazing on it.

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