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Chicago Sun-Times
Chicago Sun-Times
National
Mitchell Armentrout

Copi dokey? Illinoisans getting hooked on renamed invasive carp delicacies at State Fair

Darla Drainer serves up a copi sampler on Thursday at the Illinois State Fair. The rebranded Asian carp menu has kept her Flippin’ Fish Shack “very busy,” Drainer said. (Mitchell Armentrout/Sun-Times)

SPRINGFIELD — Venture past the footlong corndogs, cotton candy and funnel cake stands at the Illinois State Fair, and you’ll find a vendor frying up a bit more exotic-sounding fare. 

Fairgoers chowed down this week on various forms of deep-fried copi, better known until last year as Asian carp, the invasive fish that has wreaked havoc on Illinois ecosystems over the past two decades. 

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