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Evening Standard
Evening Standard
National
David Ellis

#CookforIran: Chefs Andy Beynon and Sally Abé to host one-off lunch to support country in crisis

Getting Behind the cause: Andy Beynon in his east London restaurant

(Picture: John Carey)

Chefs Andy Beynon and Sally Abé are partnering up to cook a Persian-inspired meal as the pair raise awareness of the ongoing human rights abuses in Iran.

Beynon will play host to the event, which will take place in his Hackney restaurant Behind, on Sunday February 19. Behind found fame in early 2021 when it was awarded a Michelin star, after just 20 days open.

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