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International Business Times
International Business Times
Business

Chick-fil-A Opens Drive-Thru Restaurant With Elevated Kitchen And Conveyor Belt System

A new 4-lane drive-thru only Chick-fil-A features a kitchen above the traffic lanes. (Credit: Chick-fil-A)

Atlanta-based fast food chain Chick-fil-A has opened a test concept restaurant that is drive-thru only with a kitchen above the lanes and a sophisticated conveyor belt system to move the food to a person serving customers on the ground level.

The Chick-fil-A in the metro Atlanta city of Stockbridge features four drive-thru lanes that will support two to three times more vehicles than a standard drive-thru.

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