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The Guardian - UK
The Guardian - UK
Travel
Interview by Kate Wills

A local’s guide to Cádiz, Spain: ancient sites, beach bars and great tapas

Seafront and Santa Cruz cathedral, Cádiz.
Seafront and Santa Cruz cathedral, Cádiz. Illustration: Hennie Haworth/The Guardian

Food

The Mercado Central de Abastos is the heart of Cádiz and where we locals go to buy our fresh fish, seafood, fruit and vegetables. It also has a lot of cafes where you can order anything from fried fish to an empanada. My favourites are Lady Papa’s, which serves traditional tapas dishes, and a vegan stall called Las Niñas Veganas – it’s not easy to find vegan or gluten-free food in Cádiz, so this is special.

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