The time is right to embark on your own culinary road trip across America, where every stop is filled with hometown tastes. Savor perfectly boiled crustaceans with all the fixings, indulge in brisket lovingly smoked low and slow for hours on the BBQ, or delight in vegan fry bread piled high with tofu, crisp lettuce, juicy tomatoes, cream cheese, and a kick of hot sauce. Each destination on your journey is sure to satisfy your cravings for chef-inspired and locally crafted dishes.
But understandably, there are dozens of restaurants frequented by locals across the country that are not listed here. We tried to highlight the best places to eat in many regions across the country —mostly outside of the biggest cities.
