In 1992, Canada's cod moratorium put 30,000 Newfoundlanders out of work; 32 years later, crab and shrimp have replaced cod and doubled the catch's value
Canada's 1992 cod fishery closure devastated Newfoundland's economy, displacing 30,000. While crab and shrimp filled the void, leading to stable industry revenue, the number of fishing ports, boats, and workers plummeted by over 70%. Despite cod's recent limited return, a full recovery remains unlikely due to ecological factors. This shift…
The Times of India ·