Holy Carrot, London E1: ‘As good as plant-based dining gets’ – restaurant review
This place is about so much more than just a portobello mushroom in a white bap masquerading as dinner
The Guardian - UK ·
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Sông Quê Phở Bar, London E1: ‘The best phở in town’ – restaurant review
This is one of those places where I say: use it or lose it
The Guardian - UK ·
Osteria Angelina, London E1: ‘There’s a lot to adore’ – restaurant review
Wait, they’re taking away the delicious white balsamic dressing that came with the tempura agretti? No wait, stop!
The Guardian - UK ·
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