FSSAI’s Save Food, Share Joy campaign to be launched in Ernakulam on November 1
FSSAI, Kerala Hotel and Restaurants' Association, and Bakers' Association of Kerala partner to launch 'Save Food, Share Food, Share Joy' initiative in Ernakulam district. Aim is to reduce wasted food and increase safe, nutritious food for those in need. 5,000 members in Ernakulam district and 60,000 across the State to…
The Hindu ·