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‘We harvest these botanicals from all over Japan’: the six unique flavours behind your new favourite gin

Working with ingredients picked at precisely the right moment, Roku Gin celebrates Japan’s vivid seasonality

The Guardian - UK · Nov 10, 2022

Haru, natsu, aki, fuyu: the Japanese craft gin embracing seasonal flavours

Working in harmony with nature’s rhythm, it can take up to a year to harvest the botanicals that flavour Roku Gin

The Guardian - UK · Nov 10, 2022