Success is sweet for Mayfield dessert king Reece Hignell Check out his vegan sticky date pudding recipe here Newcastle Herald · Oct 9, 2024
Reece Hignell 'whisks it all' in season two of Dessert Masters The MasterChef favourite joins Katherine Sabbath in the kitchen. Newcastle Herald · May 31, 2024
Sweet meets savoury at tasty new 'QTea x Cakeboi' collaboration It's similar to a traditional high tea ... but QT different. Newcastle Herald · Apr 1, 2024
New restaurant Acacia Dining brings new flavours to Maitland Levee A relaxed take on brunch and lunch and refined, seasonal dinners. Newcastle Herald · Dec 14, 2023
Food Bites: chef Shayne Mansfield takes Jana at QT to a new level Cakeboi + Floozy at Kotara, sparkling tea, and more foodie news. Newcastle Herald · Oct 25, 2023
Food Bites: Night noodle markets at Hamilton A 'hawker-style' market at James Street Plaza, Bare Chefs open on Monday, and more foodie news. Newcastle Herald · Jul 5, 2023
Food Bites: New festival Sip and Savour is coming to Lake Macquarie Two Bobs in the city, Cakeboi turns two, Hunter Valley gets popular vote, Valentine's Day dining ideas, and more foodie news. Newcastle Herald · Feb 8, 2023
Dessert king hits new level with cookbook 'All the treats you see in our shop, there's tips and tricks about how you can create them at home.' Newcastle Herald · Nov 5, 2022
Food Bites: Hunter chef cooks her way to Nestlé Golden Chef's Hat grand final Zoe Harrison will compete at Fine Food Australia in Melbourne this September. Plus, an epic long lunch at Muse, Cakeboi High Tea, TINTA Belmont gets an opening date, Rosa Del Sol, and more foodie news. Newcastle Herald · Jun 29, 2022
Restaurant Rustica closed as viruses bite staff hard COVID-19 continues to wreak havoc on Newcastle's hospitality industry after popular restaurant Rustica was forced to close temporarily due to chronic staff shortages. Newcastle Herald · Jun 24, 2022
Restaurant doors shutting as staff call in sick Closing a restaurant or cafe for a day or two - or cancelling a lunch or dinner service - due to staff shortages has become standard practice. Newcastle Herald · Jun 24, 2022
Food Bites: TINTA Belmont chef teases with sneak peek of menu Plus, The Essential Ingredient's Leonie Young on what's hot and what's not in cooking, Reece Hignell's vegan baking class, a tasty South African toastie, and more foodie news. Newcastle Herald · Jun 1, 2022