Fish and chips is a rather quintessentially British takeaway. For many, there's nothing quite like deciding you don't want to cook and you're going to get a chippy tea after a hard week at work - whatever your order is, it's guaranteed to be delicious.
There's also nothing quite like enjoying a portion of chips at the seaside, fending off the seagulls while you eat, and taking in the sea air no matter what the weather.
But if you ask the person serving you to smother your fish and chips in salt and vinegar, we have some bad news for you.
