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Salon
Salon
Lifestyle
Michael La Corte

You should be salting your own butter

One of the absolute simplest pleasures in the world of food is a really well made (and seasoned) bread and butter. If I'm out to eat and the menu has an $8 specialty bread-and-butter service, I'm automatically in. Some of my most wonderful food memories center around that perfect combination. 

Whether you're out to eat and enjoying an expertly crafted roll and a compound butter pairing or you're having a simple breakfast of plush, perfect bagels and some rich, salted butter, there's an innate enjoyment that comes along with that, from taste to texture. It's offers a satisfaction that not many other foods meet. 

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