Claire Kohda’s debut is memorable for the refreshing perspective of her conflicted heroine: a vampire of mixed ethnicity and recent art graduate. Lydia struggles to accept the demon inside her and yearns to love, live and eat like a human. Her father, a successful Japanese artist, died before she was born. Lydia has committed her mother, a Malaysian-English vampire in declining health, to a home in Margate and accepted an internship with a contemporary London gallery known as the Otter.
Woman, Eating opens with Lydia renting an artist’s studio in a converted biscuit factory. She’s shown around by the kind and friendly Ben, to whom she is immediately attracted. At the gallery, Lydia is given banal jobs cleaning labels off bottles and adding velvet pads to coat hangers in preparation for the next opening. Largely ignored by the staff, Lydia receives the unwanted attention of the director – cold, predatory Gideon – who, she learns, had collected her father’s art. He stands in the shadows observing her, unaware that, as a vampire, Lydia can see him in the dark and the blood coursing through his veins. One day, passing on the stairs, he gropes her buttock. It’s an act he’ll later regret.
