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The Conversation
The Conversation
Richard Bloomfield, PhD Candidate, Geography and Environment, Western University

Why ‘vertical farming’ is not a fix for our food system

The Canadian government launched its first-ever National Food Security Strategy in June 2026. The strategy aims to invest $750 million to increase year-round Canadian production of fruits and vegetables, including on so-called vertical farms.

These multi-storey towers and warehouses filled with fresh produce glowing under artificial light may seem like the future of food. Promoted as climate-resilient, land-saving and a positive form of urban development, vertical plant factories, commonly referred to as vertical farms, are drawing investment from governments and venture capital alike.

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