
The scourge of dirty cooking fuels in Africa – an invisible killer for half a million women and children each year – stirred up pledges of €2.2 billion in Paris this week as oil and gas companies joined efforts to bring about access to healthy cooking methods by 2030.
Four in five Africans – mostly women and girls – cook their food over open fires and primitive stoves that are powered by polluting fuels such as wood, charcoal, kerosene and animal waste.