Get all your news in one place.
100's of premium titles.
One app.
Start reading
Cycling Weekly
Cycling Weekly
Sport
Adam Becket

Why do coffee and cycling go together so well? An investigation

Wout van Aert with a coffee.

As you read this, it is not unlikely that you have a coffee in hand. Ninety-eight million cups of the black – or brown, or white – stuff are drunk in the UK every day. Tea might still hold the upper hand as Blighty’s national beverage, but coffee is on the march, and has been for 400 years. 

Your morning cafetiere or coffee stop flat white might seem routine, but every time you add hot water to grounds and brew, you’re joining in a history that stretches back a very long way.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.