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The Guardian - UK
The Guardian - UK
Lifestyle
Will Coldwell

Who stole all the cheese? The inside story of the boom in luxury food heists

cheese on a lorry
The great cheese robbery: an order was placed for 22 tonnes of award-winning cheddar. But the buyer was not who they said they were… Illustration: Carl Godfrey/The Observer

One day in October 2024, Chris Swales, 54, a smoked-salmon producer with a confident demeanour and a stubbled jaw, stood at the gates of an industrial estate in east London staking out the units. There were teenagers loitering about, knackered cars, XL Bullies; everyone seemed to have more than one phone. It didn’t seem like the sort of place where nine pallets of frozen fish would be delivered, but – he checked the address he had noted down from the courier – this was the place.

A couple of months earlier, Swales couldn’t have imagined that he’d be sniffing around Walthamstow on the hunt for £37,000 in missing produce, yet here he was. In August, he’d received an email – subject: “Collaboration” – from a man named Patrick Moulin, who claimed to be the buyer for Match, a French supermarket. Moulin was looking for an ongoing supplier of smoked salmon and hoped that Swales’s company, the Chapel & Swan Smokehouse in Exning, Suffolk, would provide it.

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