Waitrose has shared a vegetarian hot dog recipe for shoppers looking at celebrating the fourth of July - but not everyone is convinced.
The high-end supermarket chain posted on their Facebook page on Saturday morning, July 2, sharing the recipe. The post read: "Fire up the barbecue and cook up a storm with Phylicia Jackson-Jones' vegetarian hot dogs to celebrate the Fourth of July – Independence Day in America".
The recipe, called "Carrot hot dogs", takes the popular BBQ treat and replaces the meat sausage with an entire carrot, marinated in oil and seasoning for at least 30 minutes before being grilled in the oven or on a BBQ. Some shoppers were up for trying the recipe, or had already tried and tested the carrot-based treat.
