
In another blow for inflation-weary consumers, Waffle House is increasing the price of their egg-based dishes as the nation grapples with a shortage prompted by the biggest bird flu outbreak in a decade.
The chain announced the change by slapping stickers on its menus, informing customers of a 50-cent surcharge per egg, effective this week. The restaurant's two-egg breakfast, which comes with toast and a side, was listed at $7.75 on Tuesday, according to the Associated Press.