David and Sara Stubler took a cruise for their honeymoon in 1995. But, after he found out he couldn’t eat gluten six years ago, he thought that would be his last cruise.
“Because of my severe reaction to gluten and cross-contact, we didn’t think we’d ever go on a cruise again,” says David Stubler, who has celiac disease and eosinophilic esophagitis and is also dairy-free.
